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Food license

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Querist : Anonymous

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Querist : Anonymous (Querist)
22 August 2011 Hot to get Food License???

22 August 2011 Your question is not clear and complete. How it is HOT?

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Querist : Anonymous

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Querist : Anonymous (Querist)
23 August 2011 Every Hotel & Restaurants Needed Food License
before running them my question is how to geet the same , procedure, fomalities,fess etc

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Querist : Anonymous

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Querist : Anonymous (Querist)
13 September 2011 Please Reply

25 July 2024 To obtain a Food License (FSSAI License) in India, you need to follow a systematic procedure that involves several steps. Here’s a detailed guide on how to get a Food License, covering the procedure, formalities, fees, and other important aspects:

### Types of FSSAI Licenses:

1. **Basic Registration**: For small-scale food business operators.
2. **State License**: For medium-sized food business operators.
3. **Central License**: For large-scale food business operators and importers.

### Procedure to Obtain FSSAI License:

#### Step 1: Determine the Type of License Needed

- **Basic Registration**: Suitable for small food businesses with an annual turnover below Rs. 12 lakh.
- **State License**: Required for medium-sized food businesses with an annual turnover between Rs. 12 lakh and Rs. 20 crore.
- **Central License**: Mandatory for large-scale food businesses with an annual turnover exceeding Rs. 20 crore, and for importers.

#### Step 2: Application Process

1. **Create an Account on the FSSAI Portal**:
- Visit the official FSSAI website (https://www.fssai.gov.in/).
- Register yourself and create a login ID.

2. **Fill the Application Form**:
- Depending on the type of license, fill out the appropriate application form (Form A for Basic Registration, Form B for State License, Form C for Central License).
- Provide details such as business name, address, type of food business, turnover, etc.

3. **Upload Documents**:
- Prepare and upload supporting documents such as identity proof, address proof, proof of business premises, partnership deed (if applicable), certificate of incorporation (for companies), and food safety management plan.
- For State and Central licenses, additional documents such as NOCs from relevant authorities might be required.

4. **Pay Fees**:
- Pay the requisite fees online. The fee varies based on the type of license and the scale of your food business.
- Fees can be paid through online banking, credit/debit card, or via bank challan.

5. **Submit Application**:
- After completing the application form and uploading documents, submit the application online.

#### Step 3: Inspection and Verification

- After submission, the FSSAI office may conduct an inspection of your premises to verify the details provided in the application.

#### Step 4: Issuance of License

- Once the application and premises are found to be compliant with food safety standards, the FSSAI license will be issued.
- The license will be valid for 1-5 years, depending on your preference and payment of fees.

### Important Points to Note:

- **Renewal**: Ensure timely renewal of your FSSAI license before its expiry date to avoid penalties.
- **Compliance**: Adhere to the food safety and hygiene regulations specified by FSSAI.
- **Display**: Display your FSSAI license prominently at your food business premises.

### Fees:

- **Basic Registration**: Nominal fee.
- **State License**: Fees vary based on turnover and scale of operations.
- **Central License**: Higher fees compared to State License, also varies based on turnover and scale.

### Conclusion:

Obtaining an FSSAI license is crucial for compliance with food safety regulations in India. Following the above steps diligently will help you obtain the appropriate license for your food business and operate legally while ensuring consumer safety. For specific details and forms, visit the official FSSAI website or consult with a professional familiar with FSSAI regulations.


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