In India, anyone involved in the food business, from producers to retailers, must obtain a 14-digit FSSAI number. The type of license required – basic, state, or central – depends on your business's annual turnover and operational scope. Applying involves submitting accurate details, paying a fee, and potentially undergoing an inspection. Renewing your license is crucial, as it's valid for 1 to 5 years, and failure to renew within 30 days of expiry incurs daily penalties, potentially requiring a completely new application.
FSSAI is an abbreviation of the Food Safety and security Authority of India. It is an office that is controlled by the Indian Government and Service of Wellbeing and Family Undertakings. FSSAI is perceived under the food handling and security Act, 2006. It is an association that is made for ensuring
Daily Limit Reached
You have reached your daily limit of 2 Free Articles
Subscribe to
CCI PRO
for unlimited access
Why Upgrade to
CCI PRO?
-
No Ads
-
WhatsApp Broadcasts
-
Daily E-Newsletter
-
Unlimited Articles Access
BEST VALUE
2 YEAR PLAN
3,499
(Inclusive of GST)
1 YEAR PLAN
1,999
(Inclusive of GST)
View all CCI PRO benfits
Already a PRO member?
Login here
for an ad-free experience.
FAQ :
FSSAI stands for the Food Safety and Standards Authority of India. It's a government body established under the Food Safety and Standards Act, 2006, responsible for ensuring food safety for the public.
All individuals and businesses involved in the food industry, including producers, transporters, retailers, and food business operators (FBOs), are required to obtain an FSSAI license.
The type of FSSAI license (basic, state, or central) depends on the annual turnover of the food business and its operational area. Businesses with turnover up to INR 12 lakhs need basic registration, those between INR 12 lakhs and INR 20 crores require a state license, and those above INR 20 crores operating in multiple states need a central license.
To apply online, you'll need a working phone number and email ID, accurate personal and business details, and you'll need to pay a fee. A unique reference ID is generated after submission.
An FSSAI license is valid for 1 to 5 years, depending on the duration chosen by the food operator. You must apply for renewal within 30 days of the current license expiring to avoid penalties.
If you don't renew your license within 30 days of expiry, a penalty of Rs. 100 per day will be charged. If the renewal isn't applied for within the specified time, the license is considered lapsed, and you'll need to apply for a new one if you wish to restart your business.