Hospitality Sector Urges Govt: 5% GST With ITC Needed for Sustainability



Quick Summary
The Hotel and Restaurant Association (Western India) has called on the government to revise recent GST changes affecting the hospitality sector. They propose either a 5% GST with 50% Input Tax Credit (ITC) or an 18% GST with full ITC on two-thirds of the value for rooms under £7,500. The association argues that the removal of ITC, while lowering rates, increases operational costs and hinders the sector's sustainability, potentially making accommodation less competitive.

The Hotel and Restaurant Association (Western India) (HRAWI) has urged the government to reconsider the recent Goods and Services Tax (GST) reforms for the hospitality sector, proposing a balanced approach that safeguards both consumer benefits and industry sustainability.

HRAWI, which represents restaurants and hotels up to the five-star deluxe category, submitted a detailed representation to the Prime Minister seeking urgent rationalisation of the newly announced GST structure. The move comes after the government reduced the tax slab on room rates up to Rs 7,500 from 12% with ITC to 5% without ITC.

Hospitality Sector Seeks 5  GST with ITC for Sustainability

"To balance consumer benefits with industry sustainability, we are proposing either 5% GST with 50% ITC benefit, similar to banking institutions, or 18% GST with full ITC on two-thirds of the value for rooms under Rs 7,500," said Dilip Kothari, tax advisor, HRAWI.

HRAWI also recommended delinking food and beverage (F&B) services from room tariffs, allowing F&B providers to choose between 5% GST without ITC or 18% GST with full ITC. Additionally, it proposed making the composition scheme mandatory for F&B services with an annual turnover of upto Rs 5 crore.

While appreciating the government's effort to simplify GST and offer lower rates to consumers, HRAWI stressed that the absence of ITC reverses progress towards a seamless tax-credit system. The association highlighted that the lack of ITC increases operational costs, raising the cost of setting up new hotels by at least 10%, as credits are unavailable for essential inputs like equipment, linen and crockery. Hotels on leased premises are particularly affected, as rent accounts for 20-25% of operational costs.

"This change could inflate costs for budget and mid-scale hotels, making accommodation less competitive compared to neighbouring countries," HRAWI President said.

The hospitality sector contributes 5.8% to India's GDP and supports over 32 million jobs. HRAWI emphasized that rationalising GST is crucial not only for industry growth but also for inclusive economic development.

"We urge the government to engage in constructive dialogue with industry stakeholders. HRAWI remains committed to collaborating on a tax framework that promotes growth, innovation and affordability in the hospitality sector," the association added.

FAQ :

The hospitality sector is proposing either a 5% GST with 50% Input Tax Credit (ITC) or an 18% GST with full ITC on two-thirds of the value for rooms priced under £7,500.

The absence of ITC increases operational costs, as credits for essential inputs like equipment and linen are unavailable. This can raise the cost of setting up new hotels by at least 10%.

The changes could inflate costs for budget and mid-scale hotels, making their accommodation less competitive compared to neighbouring countries.

HRAWI recommends delinking food and beverage (F&B) services from room tariffs and allowing F&B providers to choose between 5% GST without ITC or 18% GST with full ITC.

The hospitality sector contributes 5.8% to India's GDP and supports over 32 million jobs.




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Finance news reporter covering taxation, GST, income tax, business compliance, and economy updates. I simplify complex financial topics into easy-to-understand articles for professionals, taxpayers, and business owners on leading finance and tax platforms.

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